Amount of 24:0 saturated fatty acids in Chicken, broilers or fryers, leg, meat and skin, raw

Poultry Products

In 100 g (Grams) of Chicken, broilers or fryers, leg, meat and skin, raw there is 0.001 g of 24:0 saturated fatty acids. Change amount

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24:0 saturated fatty acids

24:0 saturated fatty acids is a nutrient present in many other foods. The below table lists foods high in 24:0 saturated fatty acids other than Chicken, broilers or fryers, leg, meat and skin, raw.

Chocolate-flavored hazelnut spread 1.174 g 1.17%
Peanut butter with omega-3, creamy 0.92 g 0.92%
Oil, peanut, salad or cooking 0.9 g 0.9%
Peanut Butter, smooth (Includes foods for USDA's Food Distribution Program) 0.736 g 0.74%
Peanut butter, smooth style, without salt 0.731 g 0.73%
Peanut butter, smooth style, with salt (Includes foods for USDA's Food Distribution Program) 0.731 g 0.73%
Peanuts, all types, dry-roasted, with salt 0.689 g 0.69%
Peanuts, all types, dry-roasted, without salt 0.689 g 0.69%
Spices, cloves, ground 0.491 g 0.49%
Candies, HERSHEYS, PAYDAY Bar 0.418 g 0.42%
Candies, honey-combed, with peanut butter 0.413 g 0.41%
Nuts, mixed nuts, oil roasted, with peanuts, without salt added 0.378 g 0.38%
Nuts, mixed nuts, oil roasted, with peanuts, with salt added 0.378 g 0.38%
Nuts, mixed nuts, oil roasted, with peanuts, lightly salted 0.378 g 0.38%
Nuts, mixed nuts, dry roasted, with peanuts, without salt added 0.326 g 0.33%
Spices, rosemary, dried 0.294 g 0.29%
Ice cream, lowfat, no sugar added, cone, added peanuts and chocolate sauce 0.292 g 0.29%
Nuts, macadamia nuts, raw 0.281 g 0.28%
Nuts, macadamia nuts, dry roasted, without salt added 0.272 g 0.27%
Nuts, macadamia nuts, dry roasted, with salt added 0.272 g 0.27%

Chicken, broilers or fryers, leg, meat and skin, raw

Chicken, broilers or fryers, leg, meat and skin, raw is a type of Poultry Products. The most significant nutrients in Chicken, broilers or fryers, leg, meat and skin, raw are listed below.

Water 67.3 g 67.3%
Energy (calorie) 214 kcal
Energy (joule) 897 kJ
Protein 16.37 g 16.37%
Total lipid (fat) 15.95 g 15.95%
Ash 0.81 g 0.81%
Carbohydrate, by difference 0.17 g 0.17%
Fiber, total dietary 0 g
Sugars, total 0 g
Calcium, Ca 9 mg 0.01%
Iron, Fe 0.69 mg
Magnesium, Mg 19 mg 0.02%
Phosphorus, P 155 mg 0.16%
Potassium, K 203 mg 0.20%
Sodium, Na 84 mg 0.08%
Zinc, Zn 1.47 mg
Copper, Cu 0.054 mg
Manganese, Mn 0.016 mg
Selenium, Se 18 µg
Vitamin C, total ascorbic acid 0.2 mg

Nutrients in Chicken, broilers or fryers, leg, meat and skin, raw